The crispy brussel sprouts ($9) with caramelized onion and feta were amazing. The smoky bacon collards ($4) were wonderful, delivering on the smoke and bacon in equal measure that it promised. Two very affordable sides that we tried were perhaps my favorite part. > EVEN MORE EATS: 6 must-try Dayton diners Salad options include a sesame seared tuna on field greens ($16.50), Cobb salad ($15.75), Caesar salad ($10) or a marinated steak Niçoise ($19). dry aged ribeye ($38) served with a roasted marrow bone. If you want to get really fancy you can go for the lobster roll sliders with truffled frites ($18), a ribeye ($28) or a 14 oz. The presentations of the dishes were very well-thought out and impressive - too bad the theater got dark and we couldn’t admire it more.įrom the main menu, the seared Wagyu beef sliders ($14) on buttered brioche rolls with sweet tomato jam and melted butterkäse German cheese served with a pile of onion straws were delicious and could make for a meal on their own. It’s not the best three-course meal you are ever going to have, but I am certain that it’s the best food you are ever going to have in a movie theater for $20. > Top 10 picks for amazing steak in the Dayton areaįor dessert we chose from fresh berries with a bourbon custard or a caramelized banana cheesecake with a pretzel crust and cinnamon cream. I had it and can confirm with great sincerity: that movie theater salmon really was tasty. The promotion offers the choice between a classic Caesar salad or a Kale salad with almonds, dried cherries, shallots, radish and percorino vinaigrette to start.Įntrée options offer the choice of buttermilk fried chicken with mashed potatoes, back and cheddar waffle and honeyed Tabasco, blackened mahi-mahi tacos with black bean rice, a bistro burger, fettuccine al forno with prosciutto cracklin’s and spinach (add chicken for $5 or shrimp for $7) and the aforementioned seared Asian salmon with fried rice, yum yum sauce and classic unagi tare Japanese glaze.
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